0g trans fat
During the God mandated wandering the Jews did before being allowed to enter the Promised Land, God provided manna, which was sweet and like coriander and could be made into cakes (using no other ingredients?). Just what sort of nutritional value could manna have had? What would happen to the human body if forced to eat nothing but manna for forty years? And if you answer with the typical pat, ‘God would make it so they wouldn’t get ill’, then you are required to answer the follow up question as well. If God is going to actively interfere with the bodies of these people, why not just make it so they don’t need to eat at all?